• Natural

Tarantula, Negroamaro di Lizzano - 2018

Puglia

Cepage Negroamaro

Appelation Lizzano DOC

Vigneron De Quarto

red Red

Le nom et l’étiquette de ce Negroamaro di Lizzano sont une référence sans équivoque à la tarentule, cette araignée autrefois désignée comme responsable du tarentisme, une pathologie que des villages entiers s'attelaient à exorciser en s’adonnant à des danses frénétiques. Il s’agit d’un vin corpulent, aux arômes intenses de fruits mûrs. Accord parfait avec un filet de lapin farci aux herbes.

€29.00

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Wine

For the degustation

Garde Garde : 10 ans

Alcohol rate 14.0

Temperature 16°-18

Volume 0.75

Production philosophy Natural

Number of bottles Number of bottles : 5.000

Pairings Hard cheese

Wine making

The vines are aged in "alberello pugliese". Organic viticulture. Natural wine, with long maceration and spontaneous fermentation at controlled temperature. Matured in stainless steel vats, then in bottle.

Earth

Ground : Limestone

Climate : Méditerranéen

Terroir :

Red earth and limestone soils, perfectly exposed to the sun.

People

DE QUARTO

De Quarto

The Quarto family is very concerned by the Greek heritage of the Salento Peninsula in Puglia. Surrounded by the Adriatic Sea to the east and the Ionian Sea to the west, this region which forms the heel of the boot is also the sunniest and warmest in the country.

In their wine estate of Lizzano, the cradle of the Negroamaro grape, the De Quarto are involved in many cultural projects of extension of the Hellenic history of this part of Puglia. Their wines also bear names and nice labels, evocative of Greek culture.

Antonio and his daughter Roberta are driving the wine estate for which they chose organic viticulture and natural winemaking methods.

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