![.G, Grignolino](https://mosto.be/978-medium_default/g-grignolino.jpg)
.G, Grignolino - 2022
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Wine
For the degustation
Garde : 8 ans
16°-18
0.75
Number of bottles : 15.000
Wine making
Spontaneous fermentation with immersed cap in stainless steel vats.
Earth
Ground : Marly
Climate : Mountain
Seabed at a depth of between 50 and 200 metres. Limestone marl.
People
VICARA
![Vicara](https://mosto.be/img/m/65.jpg)
Amidst the rolling hills of Monferrato, the Vicara estate stands out through the union of three winemaking spirits: Diego Visconti, Carlo Cassinis, and Domenico Ravizza. Together, they have been upholding the Piedmontese tradition since 1992 while infusing it with innovative energy. Mosto has chosen Vicara for its rebellious and high-quality touch, where each bottle resonates with the authenticity of Piedmont. Vicara embodies a commitment to an expressive terroir and the spirit of collaboration among its passionate winemakers.