Balanced and elegant wine, with wildflowers aromas and a beautiful almond finish. Perfect pairing with a skillet of scampis on brunoise of vegetables.
Food/wine pairing
Wine tasting advice
Bright straw yellow with greenish reflections. 
Aromas of white fruits, flowers of the fields and acacia. Aniseed notes and bread crusts. 
Elegant, dry, silky, offering good acidity and a nice length of almond. Harmony of the aromas of Golden Apple, Pear and White Peach. Vinification
Soft pressing of grapes. Fermentation in temperature controlled stainless steel tanks (17 - 18°C) and “batonnage” (gentle stirring).
Terroir
Hilly terrain on “ponca” soil, the Friulan name given to the alternation of marls and sandstones, with a variable percentage of limestone and clay. The succession of hot breezes from the Adriatic Sea (less than 30 km off the road), and from La Bora and other cold winds blowing from the north/northeast, generate large temperature differences, giving the wines their intensity, structure and elegance. These are crucial factors for successful ageing.
Le vigneron
Today, the Ermacora winery tells the story of a quartet composed of two brothers (Dario and Luciano, whose initials intermingle on the labels of their wines) and two cousins.
A family of outsized kindness, committed to producing wines of extreme elegance.
Fourth generation of winemakers since the foundation of the domain by their grandfather Antonio in 1922, the team is preparing enthusiastically for the 100th grape harvest.
Bright straw yellow with greenish reflections. Aromas of white fruits, flowers of the fields and acacia. Aniseed notes and bread crusts. Elegant, dry, silky, offering good acidity and a nice length of almond. Harmony of the aromas of Golden Apple, Pear and White Peach. Vinification
Soft pressing of grapes. Fermentation in temperature controlled stainless steel tanks (17 - 18°C) and “batonnage” (gentle stirring).
Terroir
Hilly terrain on “ponca” soil, the Friulan name given to the alternation of marls and sandstones, with a variable percentage of limestone and clay. The succession of hot breezes from the Adriatic Sea (less than 30 km off the road), and from La Bora and other cold winds blowing from the north/northeast, generate large temperature differences, giving the wines their intensity, structure and elegance. These are crucial factors for successful ageing.
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Balanced and elegant wine, with wildflowers aromas and a beautiful almond finish. Perfect pairing with a skillet of scampis on brunoise of vegetables.